Saturday, August 22, 2009

Isolation, Watered Down

Well, it's happened again. The very talented Husband has accepted a new and improved job many hundreds of miles north of here. Not quite Alaska (the home of Isolationville, for those keeping track), but on the coast with cool temperatures and trees and ... neighbors.

Yes, the Isolated Foodie will be not quite so isolated after we move in about two months. The town we'll be living in has a few thousand people, a couple grocery stores ( ! ), and even a small Asian market ( !! ). Hard to believe we'll have all the comforts of (semi-) urban living after the past four years of serious isolation. It will be a good thing, mostly, and the town is an active fishing port, so we will have access to great seafood again. Husband's boss told me last night that during crab season (Dungeness), he has people flag him down on his bicycle ride home to give him free crabs.

Now, picturing someone trying to hold on to a Dungeness crab (or two) while riding a bike is hilarious, but the concept of free crabs? Husband is moving to his version of heaven.

I plan to do the upcoming Daring Bakers and Daring Cooks challenges, but otherwise, I might be pretty absent as I try to purge some of the random stuff we have accumulated in the past two years. Even though Husband's employer will pay for the move, a move is good incentive to take stock of what is really needed.

So, enjoy the end of summer. Eat good tomatoes and corn and basil. In the meantime, I'll be sorting and packing and trying to decide on the next incognito place name.

1 comment:

  1. Congratulations on your going back to social life!